WE ARE PLEASED TO ANNOUNCE WE ARE NOW REOPEN. TO MAKE A BOOKING, PLEASE ENQUIRE VIA THE DINE/STAY FORMS

Takeaway Menu

Available Friday and Saturday 5 pm ~ 8 pm
and Sunday 12 pm ~ 5 pm

MAIN COURSES

Fish Pie- Chunks of Smoked Haddock, Salmon Spinach and Haddock topped with Wensleydale & Paprika Mashed Potato £11.50 (GF)

Theakston’s Beer battered Haddock & Chips with homemade Tartare Sauce & Mushy Peas £11.50

The White Bear Burger ~ Smoked Bacon- Blue Cheese ~ Chips & Onion Rings £10.95 (GF bun & sautéed onions if required)

Homemade Lasagne with Salad or Chips & Garlic Bread. £10.95

10oz Gammon Steak – Egg -Chips & Peas £11.95 (GF)

Classic Chicken Caesar Salad £9.95

Roast Chicken Supreme with Mushroom Puree. Rosti potatoes, baby vegetables, crispy bacon, chicken jus £13.95 (GF)

Pan fried Chickpea & Beetroot Burger with chicory, vine tomatoes, avocado & rocket dressing. Chips £9.95 VV (GF bun if required)

SMALLER APPETITES ONLY £6.50

5oz Gammon steak, chips & peas
Mini fish & chips with mushy peas
Roast chicken, mashed potatoes, carrots & gravy

HOMEMADE DESSERTS ONLY £5

Sticky Toffee Pudding – butterscotch sauce
Chocolate Brownie – hot chocolate sauce
Cheesecake of the Day

To place an order please call 01765 689319 or e-mail sue@whitebearmasham.co.uk.

If you’d like to dine with us, we offer everything from sandwiches and afternoon tea to a full menu, served in both our dining room and bar.