Christmas Fayre Menu
Available from the 1st December onwards. Must be pre-ordered.
Lightly Curried Parsnip Soup – Parsnip Crisps & Coriander Oil (V) (GF)
* Chicken & Ham Terrine – Tarragon Mayonnaise – Pickled Mushrooms – Toasted Brioche
Sourdough Bruschetta – Whipped Cheese – Roasted Broccoli, Red Peppers & Chickpea (V) (VE)
* Smoked Mackerel & Horseradish Pate – Crème Fraiche – Cucumber Jelly – Beetroot Crackers
* Traditional Roast Turkey and all the trimmings
* Beef, Slow Braised in Theakston’s Beer & Soy Sauce – Dauphinoise Potato – Baby Onions, Mushrooms & Bacon – Parsnip Crisps
Pan Fried Hake Fillet – Pomme Puree – Mussel, Chorizo & Thyme Cream Sauce – Tempura Samphire (GF)
Portobella Mushroom, Spinach, Hazelnut & Garlic Butter Kiev – Romesco Sauce – Crispy Rocket (V) (VE)
* Xmas Pudding with Brandy Sauce
Profiteroles filled with Salted Caramel Ice Cream – Chocolate Sauce & Toasted Hazelnuts
Vanilla Pannacotta – Winter Berries & Honeycomb
Warm Raspberry & Pistachio Frangipane – Crème Anglaise
Winter Berry Pavlova (VE) (GF)
2 courses ~ £22.95 or 3 courses ~ £29.95
Under 14’s ~ 2 courses ~£15.95 or 3 courses £22.95
(V) vegetarian (VE) vegan (GF) gluten-free
* can be adapted for GF
Please make us aware of any allergies – Thank you.
An optional 10% Service Charge will be added to your final bill.