Please be patient with our staff as they are working hard to serve you in a professional and timely manner. Thank you for your understanding.

We have a happy team of talented chefs headed up by our Head Chef Tom Archdeacon who love preparing locally sourced ingredients and creating delicious dishes.

We offer everything from sandwiches and soup to a full menu served in both our dining room and bar – both lunch and dinner. Menus are varied and, because we use locally sourced produce, they are seasonal too.

Our extensive wine list locally supplied by Bon Ceour Fine Wine complements our menus perfectly.

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Our Menus

New Menus Coming Soon

Lunchtime Menu

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Sunday Menu

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Evening À La Carte & Classic Menu

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Christmas Fayre Menu

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Availability Enquiry

Complete the form below to submit a booking enquiry and a member of our team
will be in contact to confirm if a table is available

    Please note that we cannot accommodate dogs in our dining room. However, we do have tables in the Public Bar where they are welcome. These areas are available on a first come, first served basis. During busy periods of time, our kitchen will intermittently stop taking food orders from the Public Bar, so you may be told there is a wait. We will endeavour to serve you as quickly as possible, so please “Bear” with us. Thank you.